Quality Assured English Beef
From local regions.
Althams Quality Assured English Beef is selected from prime beef herds reared in the Lake District, the Eden Valley, the Lune Valley, the Trough of Bowland and the Ribble Valley stretching to the edge of the Dales.
Whether you are a restaurant, pub, hotel or cost sector caterer you can have the added peace of mind that the beef you serve is of the finest quality and is backed up by a fully recognized farm assured chain operating to the EBLEX quality standard scheme for English beef.
The beef is traditionally aged from 14 to 21 days. Once matured it will be butchered by our specialists to your individual specifications.
| Code |
|
kg |
| AQA105 |
AQA Beef Topside Flat – Whole |
7-11 |
| AQA1057 |
AQA Beef Topside B/R |
4-5 |
| AQA106 |
AQA Beef Top Rump – Whole |
5-7 |
| AQA107 |
AQA Beef Silverside – Whole |
6-8 |
| AQA1077 |
AQA Beef Silverside B/R |
3-4 |
| AQA108 |
AQA Beef Choice Bone In |
|
| AQA110 |
AQA Beef D Rump |
4-8 |
| AQA110D |
AQA Beef D Rump Dry Aged |
4-8 |
| AQA112 |
AQA Beef Sirloin Bone In |
12-15 |
| AQA1125 |
AQA Beef Sirloin Boned Flat |
12-15 |
| AQA1154 |
AQA Beef Striploin |
6-8 |
| AQA1154D |
AQA Beef Striploin Dry Aged |
6-8 |
| AQA116 |
AQA Beef Long Fillet |
2-3 |
| AQA1169 |
AQA Beef Long Fillet L/Trim |
1.5-2.5 |
| AQA1169B |
AQA Beef Barrel Fillet L/T |
900g |
| AQA116D |
AQA Beef Long Fillet Dry Aged |
2-3 |
| AQA1325D |
AQA Beef Fore Rib Dry Aged |
6-8 |
| AQA133 |
AQA Beef Rib Eye – Whole |
2-4 |
| AQA133D |
AQA Beef Rib Eye Dry Aged |
2-4 |
| AQA1356 |
AQA Beef Brisket Boneless |
7-11 |
| AQA145P |
AQA Hand Diced Steak Beef |
2.5 |
| AQA146 |
AQA Beef Shin On Bone |
|
| AQA1466 |
AQA Beef Shin Boneless |
|
| AQA1466A |
AQA Beef Shin Diced |
2.5 |
| AQA149 |
AQA Beef Mince |
2.5 |
| AQA170 |
AQA Beef Olive Steak |
114-230g |
| AQA171 |
AQA Beef Braising Steak |
114-230g |
| AQA172 |
AQA Beef Rump Steak |
As Specified |
| AQA172D |
AQA Beef Rump Steak Dry Aged |
As Specified |
| AQA1734E |
AQA Beef T Bone Steak |
14-16oz |
| AQA1754 |
AQA Beef Sirloin Steak |
As Specified |
| AQA1754D |
AQA Beef Sirloin Steak Dry Aged |
As Specified |
| AQA1758 |
AQA Beef Sirloin Steak (No Vein End) |
As Specified |
| AQA1758D |
AQA Beef Sirloin Steak Dry Aged (No Vein End) |
As Specified |
| AQA177 |
AQA Beef Fillet Steak Stand Trim |
As Specified |
| AQA1778 |
AQA Beef Fillet Steak Special |
As Specified |
| AQA1778D |
AQA Beef Fillet Steak Special Dry Aged |
As Specified |
| AQA1779 |
AQA Beef Fillet Steak L/Trim |
As Specified |
| AQA1779D |
AQA Beef Fillet Steak Larder Dry Aged |
As Specified |
| AQA177D |
AQA Beef Fillet Steak Standard Dry Aged |
As Specified |
| AQA178 |
AQA Beef Fillet Tails |
|
| AQA180 |
AQA Beef Rib Eye Steak |
As Specified |
| AQA180D |
AQA Beef Rib Eye Steak Dry Aged |
As Specified |
| AQA1848 |
AQA Beef Pattie 8oz |
|
| GRILAQA |
AQA Two Counties Mixed Grill |
|
